I am happy to share this chicken pilau recipe with you today. If you don’t know how to cook Kenyan chicken pilau, don’t worry, by the end of this post you will be a pro. If I have never mentioned it before, Kenyan chicken pilau is my favorite meal. You can serve me a lot of recipes but this one takes the crown on the list of my favorites 🙂
If you are looking for snacks to accompany your cup of tea, beef brawn rolls bites are a great combination. This amazing recipe calls for beef brawn which you can easily find in the supermarket. My advice when looking for brawn is to go for Farmer’s choice beef brawn. Why the choice? Well, because their beef brawn is of high quality and has a great taste 😉
Nothing tastes better that a Kenyan dengu recipe. Dengu/ green grams are nutritious and loved by many people. Green grams are easy to make and require no special skills. Green grams/dengu can be used to prepare different type of stews and sauces. The recipe am going to share is a popular Kenyan dengu recipe that many love preparing in their homes. It’s easy to spice dengu and easily include other ingredients 😉
Do you love sausages? I know you do and this makes the two of us 🙂
Sausages are common on our breakfast tables. Did you know aside from having sausages for breakfast you can also make great recipes using them? I am going to show you how to be more creative and surprise your family as well as friends with this delicious Kenyan sausage recipe.
Do you love green bananas/plantain? I’m sure you will love this matoke recipe. If you are looking for a healthy side dish meal, you have to try this spicy mashed matoke and potato recipe. This matoke recipe is not only delicious, its healthy and easy to make too. One of the things I love about this matoke recipe is the spicy taste.
Drumroll please,…..I am thrilled to announce the launch of my first e-book “10 Incredible Chapati Recipes You Must Learn How to Make Today”. 🙂
Chapati is widely prepared not only in Kenya but beyond. Most of us are accustomed to the plain chapatis but still taste yummy and are a great accompaniment for our meals. Most of us are used to the ordinary chapatis which have graced our tables since we were young. However, did you know that there are different ways you can prepare your chapatis?
Well fried sukuma wiki recipe is a great accompaniment for ugali. Sukuma wiki recipe is the easiest meal to cook and it’s very nutritious. Furthermore, this recipe requires easy to find ingredients. If you are looking for the perfect sukuma wiki recipe, this is it!
Sukuma wiki is an easy way to incorporate eating more greens in your diet. Though it’s a long life partner for Ugali 🙂 , you can use it along other side dishes such as plantain or mashed potatoes to mention but a few.
If you didn’t know how to cook sukuma wiki before, by the end of cooking this sukuma wiki recipe, you be a pro.
Meat is a common ingredient that we always have in our kitchen. Are you wondering how to cook your goat meat? There is nothing as delicious as a proper fried mbuzi with all the seasoning and spices. Today, we are going to cook Kenyan mbuzi wet fry, trust me this meal is so delicious it leaves you wanting more 😉
If you are like me, I love looking for new products in the market. My new found ingredient is Prestige Margarine enhanced with Vanilla. When I realized that Prestige Margarine is enhanced with Vanilla, I was like; I have to try it out. Which other better way to do it other than to bake a delicious cake using this margarine? One of the advantages of using Prestige margarine is you get to skip using Vanilla essence since the margarine is already enhanced with vanilla 🙂
Mandazi is a common snack that is loved by everyone. As a popular Kenyan snack, it’s found practically everywhere you go. Whether you’re looking for a delicious breakfast snack or a quick snack you can grab at your workplace, try the tasty coconut mandazi; they’ll never disappoint.
Since there are different Kenyan mandazi recipes, today am going to share with you how to make Kenyan Coconut Mandazi. The key ingredient for this recipe is coconut milk. When it comes to coconut milk, I prefer using homemade coconut milk. However, if you don’t have homemade coconut milk, go ahead and purchase at the supermarket.